(A Kids’ Guide to Foraging)
Annie Raser-Rowland and Adam Grubb
Illustrated by Evie Barrow
Scribble (Scribe) Rrp $24.99
This is such a fun book for all ages! It’s amazing how good edible weeds can taste.
Cute, clear illustrations teach us what can be eaten from a wide variety of plants considered “just weeds.”
It’s very helpful for the young (or getting on) forager. Once you read it, you’ll see food all around you!
Annie is a horticulturist and Adam runs an urban permaculture design and education business, so they know their weeds – and a lot more!
Evie’s illustrations are botanically accurate.
In these Covid times, this is a perfect activity for young and old! And recipes are great!